Nutrition & Food Science

Nutrition & Food Science Club is a fun environment where we talk about how the foods we eat daily can benefit or impede our health and the interesting science behind why. Together we will make nutritious meal plans, find healthy recipes, and just enjoy talking about food.

 

Faculty Moderator: Mr. Egan
Club President: Lea Vegh & Olena Stelmashchuk

Meetings: Wednesdays in Room 215